Luxury Home Magazine

29 LuxuryHomeMagazine.com For more editorial content, visit www.paci cluxuryliving.com.  Dining Written by Maresa Giovannini T he gentle caress of the trade winds; the e ervescent scent of plumeria; the sound of the Paci c Ocean waves crashing against volcanic rocks—this myriad of entertainment for the senses is unique to the island experience and one of the many reasons people long to live in Hawaii. So why live somewhere for the natural beauty, just to spend all your time indoors? e square footage of your main house is signi cant, but lanai space e ectively extends your living spaces. Take advantage of year- round indoor-outdoor living by encouraging alfresco dining. From morning co ee to evening cocktails, there is always something to enjoy on the lanai. It is important to consider the wear and tear of the elements, so select durable materials when purchasing furniture. Sunbrella o ers sophisticated outdoor fabrics for upholstery, drapery, patio umbrellas, awnings, and more. For dishware, you can stick to melamine for safety, or set the table with ne china and glassware. Of course, you’ll want to be mindful. But life is short—use the fancy dishes! Bring the heart of your home to the lanai with a fully equipped outdoor kitchen. ere’s nothing to compare to a backyard cookout, so do it in style. Feature ne nishes, a bar, built-in barbeque, television, sound system, wine fridge, wood- red brick oven, sink, and storage. With all these amenities and plenty of options for seating, you can accommodate the whole family or set up an intimate dinner for two. Either way, alfresco dining creates a complete sensory experience that will help you truly appreciate every bite.  MAKINGTHE MOST OF MEALTIME Distinctive Estate Home at Kohanaiki by Joni J. Metzler, pages 14 & 15 Wai`ula`ula at the Mauna Kea Resort by Eileen Lacerte, page 58 43 Kumu Niu Street by Debbie Arakaki & Cheri Miller, page 42 11